NUTRITIONAL PRODUCTS COMPRISING CALCIUM HMB AND CONJUGATED LINOLEIC ACID
Disclosed are nutritional products comprising calcium beta-hydroxy-beta methylbutyrate, conjugated linoleic acid, and protein. The nutritional product forms include nutritional liquids and nutritional...
View ArticleSHORTENING PARTICLE COMPOSITIONS AND DOUGH PRODUCTS MADE THEREFROM
The invention relates to shortening particle compositions that are suitable for use in preparing baked goods such as biscuits, pizza crusts, pot pie crusts, and cinnamon rolls. Typically, the...
View ArticleBAKED CONFECTIONERY
The purpose of the present invention is to provide baked fatty or oily confectionery being crispy to the core but giving no burning feel, and a method for producing the same. The baked confectionery...
View ArticleXylanases, Nucleic Acids Encoding Them and Methods for Making and Using Them
The invention relates to xylanases and to polynucleotides encoding the xylanases. In addition, methods of designing new xylanases and methods of use thereof are also provided. The xylanases have...
View ArticleRECOVERY OF INSOLUBLE ENZYME FROM FERMENTATION BROTH AND FORMULATION OF...
Methods are provided for recovery and formulation of insoluble enzymes from a microbial fermentation broth, without removal of microbial cells or cell debris. Granular and liquid formulations...
View ArticlePROCESS FOR OBTAINING A SCENTED EXTRACT OF FRESH FLOWERS AND/OR LEAVES USING...
The invention relates to methods for obtaining a scented extract from fresh flowers, flowering heads and/or leaves of a moist plant. The method includes picking the flowers, flowering tops and/or...
View ArticleCORN EVENT MON 87411
The invention provides corn event MON 87411, and plants, plant cells, seeds, plant parts, and commodity products comprising event MON 87411. The invention also provides polynucleotides specific for...
View ArticleBEVERAGE BREWING SYSTEM
A beverage cartridge system is adapted to brew a beverage through a brewer having a holder adapted to receive the cartridge system. The holder may have a deep well with one or more needles therewithin...
View ArticleCAPSULE FOR PREPARING A BEVERAGE, AND MATCHING CAPSULE HOLDER
The invention relates to a capsule for preparing a beverage, for example coffee, which includes a hollow element (1) for containing a product, for example ground coffee, said hollow element (1)...
View ArticleDIETARY MANAGEMENT OF CELIAC DISEASE AND FOOD ALLERGY
The present disclosure provides compositions and methods for dietary management of celiac disease and food allergy in a subject, such as a formula-fed infant, via enteral administration of an effective...
View ArticleIron Fortified Food Product and Additive
The present invention relates to a food product which has been fortified in iron content, comprising a Fe3O4 sphere. The present invention also relates to an iron-containing additive for use in the...
View ArticlePEROXIDE DISPERSIONS
The viscosity of aqueous dispersions of normally solid organic peroxides may be advantageously lowered through the use of surfactants which are polyglyceryl esters of C6-C12 fatty acids. The reduction...
View ArticleEUTECTIC MIXTURES OF ESTERIFIED PROPOXYLATED GLYCEROLS WITH DIGESTIBLE FATS
Disclosed are methods for producing esterified propoxylated glycerols and eutectic mixtures containing one or more esterified propoxylated glycerols and one or more digestible fats. Food products...
View ArticleCOMPOSITE FLOUR AND PROTEIN-ENERGY FOODS CONTAINING THE SAME
The present invention is a nutritious composite flour composed of maize, flour, flour, and millet flours and food products containing the same for use in providing protein and energy to a subject.
View ArticleStable and bioavailable lycopene formulations and associate methods
Stable and bioavailable formulations and methods for lycopene extraction are disclosed and described. In particular, methods to extract plant lycopene without the use of organic (chemical) solvents, to...
View ArticleCompositions and Methods for Diagnosing and Treating Kidney Disorders in a...
The present invention provides a method of diagnosing the existence of a kidney disorder in a feline comprising measuring the level of expression of one or more biomarkers selected from the group...
View ArticleNOVEL BREAD YEAST STRAINS
The present invention relates to novel broad spectrum strains of baker's yeast, i.e. yeast strains that are effective on both dough known as unsweetened dough and dough known as sweet dough.
View ArticleDAIRY PRODUCT AND PROCESS
The invention process provides a novel process of making cheese comprising the production of a coagulum which is caused to disaggregate into small curd particles in an in-line continuous flow process,...
View ArticleTEXTURIZING LACTIC ACID BACTERIA STRAINS
The present invention relates to mutants of lactic acid bacteria which are resistant towards the antibiotic D-cycloserine and/or functionally equivalent antibiotics and which were found to give an...
View ArticleCHICKEN ESSENCE POWDER AND METHOD FOR MAKING THE SAME
The present invention provides a method of producing chicken essence powder, comprising hydrolyzing the chicken raw material by using the composite protease combining alkaline protease from Bacillus...
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